What’s New and Scrumptious

Read our blog for the latest in news about what is happening at Flavour in a Jar. Get acquainted with the newest offerings in our small batch jams and jellies. Enjoy articles about the best homemade jams available and how you can use them to enhance your cooking. We also provide you with great recipes from customers who use our specialty jams and jellies in their cooking. Broaden your culinary horizons with suggestions and ideas from our blog.

Introducing Mostarda Jam

Introducing Mostarda Jam

Introducing our NEW Jam into the lineup!  Mostarda Jam is a Stone Fruit Blend of Apricots, Plums, and Peaches with a hint of Mustard and Red Wine Vinegar for a zippy tang that goes well with everything from Toast, to Seafood and Duck Breast.  Give this one a try, you...

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