What’s New and Scrumptious
Read our blog for the latest in news about what is happening at Flavour in a Jar. Get acquainted with the newest offerings in our small batch jams and jellies. Enjoy articles about the best homemade jams available and how you can use them to enhance your cooking. We also provide you with great recipes from customers who use our specialty jams and jellies in their cooking. Broaden your culinary horizons with suggestions and ideas from our blog.
Peach and Lavender Rose Tarts from a customer at the Rochester Farmer’s Market
Introducing our NEW Jam into the lineup! Mostarda Jam is a Stone Fruit Blend of Apricots, Plums, and Peaches with a hint of Mustard and Red Wine Vinegar for a zippy tang that goes well with everything from Toast, to Seafood and Duck Breast. Give this one a try, you...
Violet Flower Jelly Base ready to go.
Mojito Glazed Lamb Shoulder with Roasted Rosemary Potatoes. Yes you
Finally found a way to have peanut butter with my Roasted Garlic and Onion Jam. Add a CHEESEBURGER!!!
A simple and easy recipe for a quick appetizer or simple dinner.
Dinner is Ready! This easy and decadent meal will be a crowd pleaser!
Find us here at the Rochester Farmers Market throughout the Winter! FREE Pick-up at the market is available for all online orders.
This sandwich is a wonderful way to use up that leftover holiday turkey and use the panini grill that sits in the back of the cupboard.
Our holiday farmers market booth.